Sushi Bar JT Ryokucha

See opening hours
C. Comte d'Altea, 42, 03590 Altea, Alicante, Spain
Sushi Bar JT Ryokucha 1
Sushi Bar JT Ryokucha 2
Sushi Bar JT Ryokucha 3
Where to eat

Sushi Bar JT Ryokucha

Lunch · Dinner

Budget-friendly

Price Range

+34 965 84 35 91

Opening Hours(Closed)

Monday - Friday: 14:00-22:00

Saturday - Sunday: 14:00-22:00

Sushi Bar JT Ryokucha, located at C. Comte d'Altea, 42 in Altea, Alicante, presents a unique take on Japanese cuisine that stands apart from typical establishments. The restaurant is situated right by the beachfront, allowing diners to enjoy pleasant views of the sea while savoring their meals. The atmosphere is described as relaxed and clean, making it a comfortable spot for both casual dinners and special occasions.

The menu features a variety of sushi options, with many patrons praising the freshness and quality of the ingredients. Signature dishes include crispy duck and assorted sushi combos that are well-received for their flavor and presentation. The pricing is considered reasonable, with meals averaging around 20 euros per person, which many find to be a good value given the quality. Service is consistently noted as friendly and attentive, contributing to a welcoming dining experience.

While the sushi is a highlight, some diners have pointed out that not all dishes meet the same standard. A few reviews mention that certain items, such as noodles and deep-fried rolls, did not match the quality of the sushi. It's advisable to read the menu carefully to avoid surprises, as some dishes may differ from expectations. Despite these minor drawbacks, Sushi Bar JT Ryokucha remains a popular choice for those seeking a blend of traditional and contemporary Japanese flavors in a scenic setting.

Local Cuisine

Taste the Flavorsof Spain

Discover traditional dishes, regional specialties, and the authentic flavors that define the local culinary heritage.

Ajo blanco
Main Dish

Ajo blanco

Chicken & chorizo rice pot

Chicken & chorizo rice pot

16

16 dishes

Spanish Cuisine (16)

Discover traditional dishes, regional specialties, and the authentic flavors that define the local culinary heritage.

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