How to recognise it
The Pigfish (Orthopristis chrysoptera) is a small, elongated fish with a distinctive appearance. It has a compressed body and a pointed snout. The coloration is typically a silvery-blue on the sides, with a yellowish or pale belly. One of its most notable features is the dark spot located at the base of the dorsal fin. The dorsal fin is long and continuous, while the anal fin is shorter and rounded. The mouth is small and slightly underslung, which aids in its feeding habits.
This species is often confused with the similar-looking Spot (Leiostomus xanthurus). The key detail that separates them is the presence of the dark spot on the Pigfish, which the Spot lacks.
Where it lives
The Pigfish is primarily found along the southeastern coast of the United States. Its range extends from North Carolina to Florida, and it is commonly found in the Gulf of Mexico. This species prefers shallow coastal waters, typically inhabiting estuaries, bays, and sandy bottoms. It can be found at depths ranging from 10 to 60 feet.
During the warmer months, Pigfish tend to move into shallower waters, while in cooler months, they may retreat to deeper areas. They often seek cover around structures such as reefs, grass beds, and mangroves.
When it bites
Pigfish are generally more active from late spring through early fall. The best months for fishing them are May to October. They prefer water temperatures between 70 and 85 degrees F. Early morning and late afternoon are the most productive times to catch them.
Weather conditions can affect their feeding behavior. A passing front may trigger increased activity, while strong winds can make them less likely to bite. A full moon often leads to more aggressive feeding patterns.
How to catch it
To catch Pigfish, anglers can use a variety of rigs. A simple bottom rig with a 1/0 to 2/0 hook is effective. Use a 15 to 30-pound test line for better control. Live bait such as shrimp or small minnows works well, as do artificial lures like soft plastics in natural colors.
When fishing, cast near structures where Pigfish are likely to hide. Work the bait slowly along the bottom, allowing it to bounce slightly to mimic natural movement. Pay attention to any bites, as they can be subtle.
Size, age and the table
The typical size of a Pigfish caught by anglers ranges from 8 to 12 inches. A trophy-sized Pigfish is generally considered to be over 14 inches. They grow relatively quickly, reaching maturity in about 1 to 2 years, with a lifespan of around 3 to 5 years.
Pigfish are known for their mild, white flesh, making them a good choice for eating. They can be prepared in various ways, including grilling, frying, or baking. When handling Pigfish, be gentle to avoid damaging their delicate bodies, and release them carefully if not keeping for consumption.
