The service was very attentive and detail-oriented, but the food was terrible. We ordered caldero and were asked if we wanted fish. When we said yes and tasted it, the rice tasted like fish, but the fish tasted like lamb. We told the waiter, and he cheerfully replied that it was possible and didn’t care. Additionally, at the end of the meal, an unwanted guest appeared on our table (the cockroach in the attached photo). We also mentioned this, and they didn’t even apologize. We will NOT RETURN.

via google · 1/24/2026

This was my first time here, and I must say I was delighted. The squid was acceptable, but the caldero was very good. There were five of us, and we spent 26 € on dessert, a couple of jugs of beer, and a large bottle of water. The staff was lovely, and the service was quick. Highly recommended.

via google · 1/3/2026

This is the first review I am writing. I attended an event with a large number of people, over 100. The dinner was organized at this venue. Each person paid €45, and the food, especially the appetizers, was an absolute disgrace. Besides the fact that most dishes were cold, which is understandable with such a large number of people, several dishes were not seasoned. That's a basic mistake. The main courses were acceptable. However, overall, it felt like there was no concern for serving something decent. And paying €45, it felt like an abuse given the quality they offered.

via google · 12/1/2025

We made a reservation, but when we arrived no tables were setup and we sat outside. Then he setup the table with dirty plates, cutlery and glasses. Anyway - after that the food came, the arroz was the worst i ve ever had, i had 1 bite and it was sufficient. A place to skip.

via google · 8/7/2025

The first thing we noticed was that one of the glasses we were given was plastic, which did not leave us with a good first impression. We ordered an executive menu and a daily menu (€20 and €12 respectively). Regarding the food, the spaghetti with tomato sauce was not good, it had very little cheese and little meat. Additionally, the tomato was sour. As for the pork chops, they were no longer available since we arrived around 2:45 PM; we were offered loin with a side that left much to be desired (pieces of roasted potatoes just thrown in) and the presentation was terrible. The scrambled eggs were fine, although they only had two slices of ham and little potato, a lot of tender garlic, and some pepper (which is not common in scrambled eggs). The Bolognese lasagna was okay, and the portion was quite large; for one person, it might even be too much (considering there is a first and second course), however, there wasn't much Bolognese in it, there was a lot of vegetables (especially carrots) and little meat. It was good, just not really Bolognese.

via google · 4/23/2025

We went here on a food tour and the food was amazing. Tomás came to say hello and the food was amazing. We had asparagus pie, artichokes, fish and eggs, carne with potatoes, chocolate cake and probably even more. I’m so full because it was so good and the service was impeccable.

via google · 11/27/2024

During our visit to Cartagena, we stumbled upon this charming restaurant away from the bustling tourist area. We enjoyed a delicious meal of high quality, although the prices were a bit steep. The atmosphere under the arches with domes was truly beautiful. Parking turned out to be a challenge, as we had to leave the car about a 15-minute walk away, but it was reasonable. Additionally, its proximity to the Roman theater and the port makes it a convenient option for those looking to explore the historic area of the city.

via google · 3/26/2024

The meal was one of the best I have had (artichokes for starters & sea bass for the main), but what was most entertaining was the wait staff. They were a well-oiled machine. One was friendly, one was efficient & one was an apprentice. Together, they looked after us so well. Please go here.

via google · 10/12/2023

Nice, familiar place with typical Spanish dishes and a relaxed atmosphere. Prices are also very sensible

via google · 8/17/2022

Worst expirience i ever had. Meat was raw, french fries - overbaked and dry, that we can't even chew that. Fish didn't had any taste, and potatoes were not boield enough to eat them. Pasta carbonara was over cooked, and cold served. That wasn't a big priece order (because it was a menu of the day), but for that money - it was too much. Also the staff was rude and slow. We didn't get our dessert and waited for bill 30 minutes after we asked for it.

via google · 8/26/2021