How to recognise it
The Scamp (Mycteroperca phenax) is a member of the grouper family. It has a streamlined body that can reach lengths of up to 36 inches. The coloration is typically a mix of brown and yellow, with dark spots scattered across its body. The dorsal fin is long and continuous, while the anal fin is shorter. The mouth is large, with sharp teeth. Scamp are often confused with the Red Grouper (Epinephelus morio). The key detail that separates them is the Scamp's elongated body and the presence of a distinct pattern of spots, while the Red Grouper has a more uniform coloration.
Where it lives
Scamp are primarily found in the southeastern United States. Their range extends from North Carolina to Texas. They inhabit both inshore and offshore waters, typically found at depths of 30 to 300 feet. Scamp prefer rocky bottoms, reefs, and wrecks, where they can find cover. In the warmer months, they may move to shallower waters, while in the cooler months, they tend to go deeper to find stable temperatures.
When it bites
Scamp are most active from May to October. They prefer water temperatures between 70 and 85 degrees F. Early morning and late afternoon are the best times to catch them. Changes in weather, such as a passing front or strong winds, can affect their feeding behavior. A full moon may increase their activity, leading to more bites during the night.
How to catch it
To catch Scamp, anglers often use bottom rigs with circle hooks ranging from 4/0 to 8/0. Live baits such as pinfish, squid, and cigar minnows work well. For lures, consider using jigs in bright colors like pink or chartreuse, typically weighing 1 to 3 ounces. Cast near rocky structures or reefs and let the bait sink to the bottom. Slowly retrieve the bait with a steady motion, or jig it to attract attention. Pay attention to any sudden tugs, as Scamp are known for their aggressive strikes.
Size, age and the table
Anglers typically encounter Scamp ranging from 5 to 15 pounds. A trophy Scamp is generally considered to be over 20 pounds. They grow quickly, reaching sexual maturity around 3 to 4 years of age and can live up to 20 years. Scamp are known for their excellent eating quality, with firm, white flesh. When handling Scamp, use wet hands to prevent damage to their skin and gills. If releasing, do so gently to ensure their survival.
